#01
Kachhi Ghani Til Oil (Sesamum Indicum L.)
Raw Sesame Oil is a premium-quality natural vegetable oil obtained by mechanically pressing carefully selected raw sesame seeds (Sesamum indicum L.) without chemical refining. The oil retains its naturally occurring nutrients, antioxidants, essential fatty acids, phytosterols, and lignans such as sesamin and sesamolin, making it one of the most valued edible and cosmetic oils worldwide. With its characteristic golden color, mild nutty aroma, and excellent oxidative stability, Raw Sesame Oil is extensively used in food, nutraceutical, pharmaceutical, cosmetic, personal care, massage oils, and Ayurvedic formulations.
In Ayurveda, Tila Taila (Sesame Oil) is regarded as the best among all vegetable oils and is widely used as the base oil for numerous medicated formulations. Classical Ayurvedic texts describe it as nourishing, strengthening, warming, and particularly beneficial for balancing Vata Dosha (Charaka Samhita, Sushruta Samhita, Ashtanga Hridaya, Sarangadhara Samhita).
| Appearance | Clear to golden yellow |
|---|---|
| Odour | pleasant sesame odour |
| Colour | Golden yellow |
| Specific Gravity (30°C) | 0.910–0.918 |
| Refractive Index (40°C) | 1.4646–1.4665 |
| Acid Value (mg KOH/g) | Max. 6.0 |
| Free Fatty Acid (%) | Max. 3.0 |
| Saponification Value (mg KOH/g) | 188–193 |
| Moisture (%) | Max. 0.20 |
| Unsaponifiable Matter (%) | Max. 1.5 |
| Iodine Value (g I₂/100 g) | 103–120 |
| Shelf Life | 12 MONTHS |
#02
Refined Sesame Oil is produced by refining raw sesame oil to remove impurities, pigments, and odor compounds, delivering high heat stability...
#03
Toasted Sesame Oil is produced by carefully roasting premium sesame seeds before mechanical pressing, developing a rich nutty aroma and deep umami flavor...
#04
Extracted from high-quality black sesame seeds, yielding a rich dark golden oil with intense aroma, high antioxidants, and traditional therapeutic value...