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SORBATES

Sodium sorbates may refer to any of the sodium salts sorbic acid. Calcium sorbate is the calcium salt of sorbic acid. Potassium sorbate is a potassium salt of sorbic acid . They are white salt that is soluble in water. They are odorless and tasteless. They are used to inhibit molds and yeasts in many foods, such as cheesewineyogurtdried meatsapple ciderdehydrated fruits, soft drinks and fruit drinks, and baked goods. They are used as preservative and have antimicrobial properties

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Description

PRODUCT DETAILS:

PRODUCT NAME/E NUMBER: Sodium Sorbates/ E201

                                    Potassium Sorbates/E202

                            Calcium Sorbates/E203

             

ALTERNATIVE NAME: Salt of Sorbic Acid

 FORM: Powder

Benefits:

  • It helps to prevent the growth of bacteria, mold, and yeast in food and beverages.
  • It can also help to reduce the risk of foodborne illnesses.
  • It may also help to reduce inflammation.
  • It can help to regulate blood sugar levels.
  • It may also improve heart health.
  • It treats various skin aliments.
  • It also helpful to hydrates dry and itchy scalp.

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